Carbon Steel

Carbon Steel is one of the most widely used types of steel, primarily composed of iron and carbon, with small amounts of other elements such as manganese, silicon, and sulfur. The carbon content typically ranges from 0.05% to 2.0%, and it plays a key role in determining the hardness, strength, and ductility of the steel. Based on the carbon percentage, carbon steels are generally classified into: Low Carbon Steel (Mild Steel) – up to 0.3% carbon; highly ductile and easily weldable. Medium Carbon Steel – 0.3% to 0.6% carbon; offers a balance between strength and toughness. High Carbon Steel – above 0.6% carbon; very strong and hard but less ductile. Carbon steel is versatile, affordable, and easy to process, making it a popular choice across industries. It can be heat-treated, hardened, and tempered to improve mechanical properties for various applications.